Polish MeatsMeats

Traditional Polish meats. Meats are packed in dry ice and styrofoam to keep fresh - $15 handling fee is applied. Overnight or 2nd Day Air is recommended for shipping all meats.

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Click an image to enlarge — Policies
Sausage / Kielbasa

sausageGreat, smoked Polish sausage specialty recommened for a hot dish.


Quantity:

Net weight: 3 lb / 1.5Kg

Price: $24.99

Grill Sausage / Kielbasa Grillowa

grill sausageGrill Sausage is slightly smoked. Broil, grill or slice and eat.


Quantity:

Net weight: 5 lb / 2.5Kg

Price: $29.99

Smoked Dry Sausage / Kielbasa Zywiecka

smoked sausageZywiecka sausage is a type of dry sausage and is great for sandwiches.


Quantity:

Net weight: 1 lb / .5Kg

Price: $9.99

Thin Dry Sausage / Kabanosy

thin sausageKabanosy are thin, half-dry, pork sausages that can be eaten the way they are. Great sausage snacks.


Quantity:

Net weight: 1.5 lb / .75Kg

Price: $14.99

Smoked and Cured Pork Loin / Poledwica Surowo Wedzona

smoked cured porkSmoked and cured pork loin


Quantity:

Net weight: 1.5 lb / .75Kg

Price: $19.99

Smoked Pork Butt / Baleron

smoked pork buttSmoked pork butt


Quantity:

Net weight: 2.5 lb / 1.25Kg

Price: $19.99

Minimum order is $30 — Continue Shopping